Establishments primarily engaged in manufacturing ice cream and other frozen desserts. Establishments primarily engaged in manufacturing frozen bakery products, such as cakes and pies, are classified in Industry 2053.
Custard, frozen
Desserts, frozen: except bakery
Fruit pops, frozen
Ice cream: e.g., bulk, packaged, molded, on sticks
Ice milk: e.g., bulk, packaged, molded, on sticks
Ices and sherbets
Juice pops, frozen
Mellorine
Parfait
Pops, dessert: frozen-flavored ice, fruit pudding and gelatin
Pudding pops, frozen
Sherbets and ices
Spumoni
Tofu frozen desserts
Yogurt, frozen
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